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	<title>herChristianHome.com &#187; moms easy salsa recipe</title>
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		<title>Mom&#8217;s Easy Salsa Recipe</title>
		<link>http://herchristianhome.com/moms-easy-salsa-recipe/</link>
		<comments>http://herchristianhome.com/moms-easy-salsa-recipe/#comments</comments>
		<pubDate>Tue, 09 Feb 2010 21:16:37 +0000</pubDate>
		<dc:creator>Rhonda</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Quick Fixes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snacks & Dips]]></category>
		<category><![CDATA[Veggies]]></category>
		<category><![CDATA[moms easy salsa recipe]]></category>

		<guid isPermaLink="false">http://herchristianhome.com/?p=1442</guid>
		<description><![CDATA[<p>My 3 boys love mom&#8217;s salsa.  I make a fresh batch every Thursday.  They tend to eat lots&#8230;which allows me to sneak in extra vegetable servings. I also use this salsa in the <a title="mexican rice recipe" href="http://herchristianhome.com/her-best-mexican-rice/" target="_blank">Mexican Rice</a> recipe posted awhile back.   Add a little of this salsa to some other meals you make to pep up the taste.</p>
<p><a href="http://herchristianhome.com/wp-content/uploads/2010/02/easy-salsa-recipe.jpg"><img class="size-full wp-image-1447 alignnone" title="easy-salsa-recipe" src="http://herchristianhome.com/wp-content/uploads/2010/02/easy-salsa-recipe.jpg" alt="" width="278" height="215" /></a></p>
<p><strong>Mom&#8217;s Easy Salsa Recipe<br />
</strong></p>
<p>1 lg. can whole tomatoes (28 oz.)<br />
1/2 onion,  finely chopped<br />
2 jalapenos, finely chopped<br />
1 tsp. garlic powder (or more if desired)<br />
Lawry&#8217;s Seasoning Salt (to taste)<br />
Juice of 1 or 2 limes (optional)<br />
Cilantro, chopped (optional)</p>
<p><em>Place all the above ingredients in a blender until well blended.  Refrigerate at least 1 hour before serving to allow flavors to permeate together.</em></p>
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