Healthy Chunky Chicken Salad

Healthy  Chunky Chicken Salad 2 boneless/skinless chicken breast halves (cooked and cut into pieces) 1/4 cup lowfat mayonaise 1/2 cup frozen peas (cooked) 1/4 cup carrot (finely grated) 1 tablespoon fresh chopped parsley Salt and pepper to taste (optional) Instructions: Bake the chicken breast for approximately 20 minutes (until no longer pink and cooked through). […]

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