Our family eats a lot of chicken because it’s cheaper, Maand so it’s a good thing that I love the flavor of chicken! 🙂 For best results on this recipe, use a large enough sheet pan to allow the vegetables enough room to be spread into a single layer without overcrowding, while keeping all ingredients to one single pan. Keeping all ingredients on a single sheet pan is important in this case because the juice from the chicken and lemon wedges will mingle with the fresh herbs to infuse the potatoes, onion, and kale with incredible flavor while cooking. Featured Product: (my referral link) 200 Count Precut Parchment Paper –…
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Sheet Pan Beef Fajitas
I’ll have to admit… I LOVE meals that are fast fixes and that don’t require a lot of fuss… Plus, winter time is a good time to heat up the oven, making sheet pan meals a great choice. This is how dinner should be: Fast, easy, and full of flavor! You can have this tasty meal on the table in 30 minutes if needed, or you can marinate the steak ahead of time with some olive oil and the dried spices listed below for extra flavor. For best results, choose a pan with enough room to spread the vegetables out into a single layer without overcrowding while roasting. Featured Product:…
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Orange-Glazed Salmon with Asparagus
My hubby and I absolutely LOVE salmon. I usually only plan to make it when it’s on sale or clearance because it can be costly. It makes a great choice for a “date night at home” type meal. It can certainly still be cheaper than dining at a restaurant. Side note: If you’ve never made Salmon because you’re afraid of messing it up, put your fears to rest. One BIG reason I like making Salmon so much is because it makes such a simple, easy meal — with barely any hassle! I was so impressed the first time I made it, I felt like kicking myself that I hadn’t done…
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Spicy Leftover Turkey and White Bean Soup
I have lot of good memories eating leftover turkey after Thanksgiving… sandwiches, turkey and noodle soup, turkey and stuffing casseroles, etc. Today, I’m sharing another recipe to try for using your leftover turkey. (Please share your leftover turkey idea below in the comments section. I’d love for you to share it with me and HCH readers.) This tasty soup is a great way to use up leftover holiday turkey. Here, traditional egg noodles are replaced with white beans and an assortment of fresh vegetables for a hearty, delicious dish. Enjoy by itself for a light lunch or pair with a crisp, green side salad for a more satisfying meal. Featured…
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Gluten-Free Garlic-Parmesan Turkey Meatballs
I’ve loved meatballs since I was a kid… unfortunately, I have to admit that I rarely make them. Now that I try to be careful of gluten, I have avoided them even more so. Gluten tends to give me flu-like symptoms if I consume too much of it. A small amount here and there goes well enough, but I do my best to avoid it so that I feel my best. Thankfully, this recipe will be great if you’re avoiding gluten as well. And of course, you can use “lean beef” if you wish! These scrumptious meatballs are a real crowd pleaser. The traditional bread crumbs are replaced with a…
