Pin this here: http://www.pinterest.com/pin/138204282289781285/
Making a strawberry filling that you can use on cakes and pies is super easy!
==>> And, it’s a good way to use up those old strawberries that aren’t so pretty to eat anymore.
You only need 3 main ingredients…
Strawberries, Sugar, Cornstarch (and Water)
4 cups strawberries
3/4 cup sugar
2 tablespoons cornstarch
1/4 cup cold water
Start by washing and slicing the strawberries in half.
Put them in a saucepan and add the sugar.
Bring to a boil over medium-high heat.
Turn down the temperature to medium low.
Let mixture boil until the strawberries are well softened.
In a small bowl, mix together the cornstarch and water until it is smooth.
Add to the strawberry mixture and boil for about one more minute.
Let it cool before using.
Here’s a FREE ebook for Strawberry Dessert Recipes (Not sure how long it’s free???)
Please help share my content: