Do you love using up your leftovers like I do? A fabulous way to budget your groceries is to re-purpose your leftovers! And vegetables are perfectly suited to re-purpose into fresh new meals. If you don’t have the vegetables used here, feel free to substitute any sturdy veggie you have on hand, such as carrots, fennel, parsnips, and eggplant. Roasting deepens and intensifies the inherent sweetness of vegetables; don’t be surprised if this becomes a new family favorite! Featured Product: (My referral link) Mobaa Melamine Fruit Plates, Rectangular 12″8″ Serving Plate Cheese Trays Platter Breads Desserts Bowl Dish ————————————————————————————- Click HERE to download the pretty PDF version
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30 Ideas: What to Do with Avocados, Quinoa, Squash, Cauliflower and Eggplant
Want to cook healthier, but just not sure what to do with all those weird looking foods in the fruit and vegetable department? Read on…I’ve got plenty of ideas for you… Eight Ideas for Avocados There are more ways to enjoy avocado than just in Mexican dishes. Avocado is such a great source of healthy non-saturated fat that’s good for you, and it’s also high in protein. It’s a filling and buttery-tasting fruit (or vegetable, if you prefer to call it that) that you will surely want to be eating on a regular basis. So if you were unsure about avocado before, then try out some of these easy…
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Broccoli Bacon Salad Recipe – And Story of My First Encounter with Broccoli
“In every thing give thanks: for this is the will of God in Christ Jesus concerning you.” ~ I Thessalonians 5:18 I have a passion for broccoli… I remember the first time I experienced the green flowery vegetable… In 5th grade, the school cafeteria ladies placed a nice, generous spoonful of green stuff on my lunch tray. Peering at it in cooked form, I wondered what it would offer my taste buds? At my seat, I finally tasted the new addition to my lunch tray. I wasn’t pleased. I mustered up enough strength to eat about three bites. So as not to offend the lunch cafeteria ladies, I squeeeeeeeeezed my…
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Roasted Cauliflower with Garlic and Parmesan (Featuring Recipe and Video)
If you don’t yet like cauliflower, give it one more try! I love this super easy recipe, and truthfully feel like I’m indulging in a food that should otherwise be off limits for those who are watching their weight. Whenever I’m craving french fries…this is sure to satisfy. Some people have even dipped their roasted cauliflower in ketchup….But, I’m not about to smother mine in ketchup….I love it just the way it is! How to make garlic roasted cauliflower (Video) Amazon Tidbits… Food Topics by Other Christian Bloggers…. The Family Meal: Sweet Garlic Chicken and Potatoes Other resources from on the web… Healthy Comfort: Low-Cal Cheddar-Cauliflower Soup FitSugar.com,…